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Phillips Accounting
Senior Restaurant Accountant
Job summary
Work model
Job Overview
We are seeking an experienced Senior Accountant to manage multiple hospitality clients. The ideal candidate will have a strong background in bookkeeping and financial reporting specific to the restaurant industry. This role requires strong analytical skills, attention to detail, and the ability to manage multiple projects independently.
Duties
- Manage multiple client accounts including bookkeeping, financial reporting, payroll and sales tax
- Perform balance sheet reconciliations and ensure accuracy of financial reports
- Communicate with clients on a timely basis
Experience
- Minimum of 5 years of experience in restaurant/hospitality accounting
- Strong knowledge of financial reporting principles
- Expert Level proficiency with accounting software applications - QuickBooks Online
- Experience with restaurant specific software recommended - MarginEdge, Craftable, Toast, Square
- Bachelor's degree in Accounting preferred
Benefits
- Work from home
Schedule
- Monday to Friday
- Expect to work more hours the first two weeks of the month and have more time off the second half of each month
- Must be available during normal business hours for client engagement
- Position will start at 20-25 hours per week but could become full time, if desired.
Job Type
Part-time
Pay
$25.00 - $30.00 per hour
Application Question(s)
- Do you have restaurant specific accounting experience?
Experience
- QuickBooks: 5 years (Required)
Work Location
Remote